Hawaii is home to some of the most delicious eats in the United States. Unique dishes like staple snack food Spam musubi and Hawaiian-style poke bowls are beloved by both locals and tourists alike.

Utah has been fortunate to net more than a few Hawaiian-born restaurants over the years. I'd even go as far as saying that Hawaiian cuisine has a solid sub-genre of its own along the Wasatch Front.

ON THIS WEEK’S FARM TO FORK FRIDAY, WE’RE IN WOODLAND AT THE BURGER SALOON, WHERE THEY HAVE MORE THAN 30 BURGERS ON THE MENU, ABOUT 30 BURGERS ON THE MENU. WE’RE HERE WITH THE EXECUTIVE CHEF AND OWNER ...

Hawaiian burger with pineapple and bacon on a plate with fries - janith priyasanka/Shutterstock Most hamburger toppings don't come from a can. You might pop open a jar of pickles or kimchi for a ...